Cafe On The Common
508-339-9130
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Cafe On The Common opened its doors on February 1, 2001. This homey, bustling cafe offers an extensive variety of breakfast, lunch and brunch dishes including, but not limited to, omelets, eggs Benedict, egg skillets, wraps, sandwiches, seafood, burgers, pancakes and waffles. Patrons who are 21 or older may also enjoy wine, beer, mimosas or Cape Cod Sparklers. The cafe serves breakfast and lunch daily, and dinner is served Friday nights. Gift cards are available upon request.
- Fax: 508-339-9132
- Hours: Sat - Thu, 6am - 3pm; Fri, 6am - 9pm
- Handicap Accessible: Ramp at the side entrance
- Founding Date: February 1, 2001
- Payments accepted: Cash, MasterCard, Visa
- Products: Breakfast, brunch, lunch
- Food & dining options: Low calorie, Sugar-free, Vegetarian
- General services: Eat-in, Take-out
- Menu link: www.massmenus.com/cafeonthecommon.htm
- Specialties: Extensive variety of omelets and egg dishes
- ATM: No
- Parking: On-street: free
- Private events: No
- What makes this community special?: Diane Beatty believes that Mansfield is great because of the good people who like her food.
- Cuisine: American, Bar Food, Barbecue, Bistro, Burgers, Italian, Mediterranean, Mexican, Middle Eastern, Philly Steaks, Vegetarian/Vegan
- Signature dishes: Omelets and eggs benedicts
- What dish is most representative of the restaurant?: Diane believes that the omelets and eggs benedict dishes are the most representative of the restaurant.
- Price level: $
- Reservations: Not accepted
- Executive chef: Diane Beatty
- Number of tables: 122
- Features: Breakfast, Brunch, Dinner, Group-friendly, Kids' Menu, Lunch
- Atmosphere: Fun
- Dress code: Casual
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I used to go here regularly on Sunday's with my husband and we both loved it. Then came kids, and we did not go as much. In the last 9 years or so, it simply became too busy to have a nice breakfast on a Sunday morning with good service. Coffee didn't get refilled, food was either overcooked or undercooked. There was never enough staff. So, we found another place to go to. I came with a few girlfriends the other day as they chose the venue. They did some renovations, nice hardwood floors instead of yucky industrial carpeting. I ordered one of the specials, a dish with potatoes, sausage, eggs, English muffin, and a variety of cheeses. The waitress said it was quite popular. When my meal came, I noticed, that one of the "variety" of cheeses was Cheese Wiz! Yes, the orange, fake, gross cheese food you dip your nachos in at the ball game or the movies. I was floored. It ruined the meal for me. The waitress never told me this fact. If she had, I would have never ordered it. How can any self respecting establishment use cheese wiz? BTW, the place was crazy busy, to the point of being unpleasant as they once again, did not have enough staff. The prices are very high. My friend ordered a fruit cup for her son and it was $5. Don't come here if you want good service and quality food.